{"id":1036,"date":"2016-11-21T22:34:35","date_gmt":"2016-11-21T20:34:35","guid":{"rendered":"http:\/\/www.ristoranteanticatorretta.com\/en\/cenone-di-san-silvestro-2016\/"},"modified":"2020-01-17T16:55:52","modified_gmt":"2020-01-17T14:55:52","slug":"new-years-eve-2016","status":"publish","type":"post","link":"https:\/\/www.ristoranteanticatorretta.com\/en\/new-years-eve-2016\/","title":{"rendered":"New Year&#8217;s Eve 2016"},"content":{"rendered":"<p>Antica Torretta&#8217;s Chef and his staff will prepare <strong>a special menu<\/strong>\u00a0for who will decide to celebrate the New Year&#8217;s Eve in our restaurant:<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Starters<\/strong><\/p>\n<p style=\"text-align: center;\">Lobster salad with Cauliflower, Fresh Spinach and Passion Fruit<\/p>\n<p style=\"text-align: center;\">Golden Scallops on Lessinia Chestnuts Cream,\u00a0Bacon Powder and drops of Modena\u2019s Balsamic Vinegar &#8220;30 years&#8221;<\/p>\n<p style=\"text-align: center;\"><strong>First Course<\/strong><\/p>\n<p style=\"text-align: center;\">Ricotta Gnocchi with Black Truffle and Noisette Butter<\/p>\n<p style=\"text-align: center;\">Creamy Potato Ravioli with Morels and Mascarpone Foam<\/p>\n<p style=\"text-align: center;\"><strong>Second Course <\/strong>(to be chosen between)<\/p>\n<p style=\"text-align: center;\">Turbot Fillet, stuffed with Gambero Rosso di Sicilia,\u00a0on Shellfish Stew<\/p>\n<p style=\"text-align: center;\">Chateaubriand with Finely Sliced Black Truffle and Rosemary Roasted Potatoes<\/p>\n<p style=\"text-align: center;\"><strong>Dessert<\/strong><\/p>\n<p style=\"text-align: center;\">Dark Chocolate Souffl\u00e9 with Soft Center and Bourbon Vanilla Sauce<\/p>\n<p style=\"text-align: center;\">\n<p>The dinner will start at 8.00 pm and will cost \u00a0<strong>\u20ac 110,00<\/strong>\u00a0for each person. Wine and drinks are not included.<\/p>\n<p>telefono \u00a0\u00a0 +39 045 80 15 292<\/p>\n<p>e-mail\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 info@ristoranteanticatorretta.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Antica Torretta&#8217;s Chef and his staff will prepare a special menu\u00a0for who will decide to celebrate the New Year&#8217;s Eve in our restaurant: &nbsp; Starters&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-1036","post","type-post","status-publish","format-standard","hentry","category-news-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>New Year&#039;s Eve 2016 - Ristorante Antica Torretta<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ristoranteanticatorretta.com\/en\/new-years-eve-2016\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"New Year&#039;s Eve 2016 - 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