Tasting menus - Ristorante Antica Torretta
page-template-default,page,page-id-825,page-child,parent-pageid-806,bridge-core-2.0.9,cookies-not-set,ajax_fade,page_not_loaded,,vertical_menu_enabled,qode-title-hidden,side_area_uncovered_from_content,qode-theme-ver-19.6,qode-theme-bridge,disabled_footer_bottom,qode_advanced_footer_responsive_1000,qode_header_in_grid,wpb-js-composer js-comp-ver-6.1,vc_responsive

Tasting menus

We start from the excellence of a product to create new combinations. Our research is ongoing, spanning countries, inspirations and unexpected meetings.


Our tasting proposals are for a minimum of 2 people.


Meat Tasting Menu

Black Angus Carpaccio, Fresh Herbs Sauce, Wine Marinated Monte Cheese, Trevisan Radicchio
Jamon Iberico Bellota, Bufalo Mozzarella Cherry, Nuts Breadsticks

Black Truffle Ricotta Gnocchi and Noisette Butter

Chateaubriand with Finely Sliced Black Truffle and Rosemary Roasted Potatoes
Granita with Prosecco and Orange Jam
Antica Torretta’s Tiramisù with Chocolate
Petit Fours 

€ 60,00 (Beverages not included)

€ 30,00 Wine Pairings (5 Glasses)

Fish Tasting Menu

“Double Zero” Cantabrico Sea Anchovies, Grilled Bread, Pickled Radish and French Butter
Black Hawaii Salt Sockeye Wild Salmon allops, Fennel Herb, Pistrachio and Passion fruit
Giglio Fresh Pasta with Uni Uncin, Beans Cream and Black Pepper Toasted Bread Crumble
Crusted Sesame Red Tuna, Spinach, Ginger and Sorrento’s Citron Chutney
Granita with Prosecco and Orange Jam
Cheese Cake Persimmon Ice Cream and Pommergranade

Petit Fours 

€ 70,00 (Beverages not included)

€ 30,00 Wine Pairings (5 Glasses)


* All menus are subject to variation according to the seasonality and availability of the ingredients.